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Reuben Riffel steps in where Gordon Ramsay stepped out

Reuben Riffel came of age in the sunny Cape winter of 2010. The Franschhoek poor boy-made-good has stepped out of the shadows of others who had bolstered his burgeoning career as a chef and restaurateur, and stepped into clear sunlight.

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Inside the Sun King’s Waterfront lair

Being at the Sun King’s newest venue whisked me right back to the ground-wetting for the Cape Sun Hotel aeons ago, when Anneline Kriel, then Sun Queen, stepped out of a limo in the rain and I nearly choked on a sliver of Parma ham.

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The first and most florid celebrity chef

It’s easy when you know how: combine equal amounts of good food, wine and friends, stir gently against a backdrop of Provence, Tuscany or the Cape winelands, and place on the backburner of your life to simmer.

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